Recombinant Human Galectin 1 Protein (A63308)

>95% as determined by SDS-PAGE.

Lyophilized

1 mg/ml

Lyophilized from a solution containing 10 mM Sodium Phosphate, pH 7.5.

Shipped at ambient temperature. Lyophilized: Short term (3 weeks) store at 25°C. Long term store desiccated below -18°C. Reconstituted: Short term (2-7 days) store at 4°C. Long term store below -18°C, it is recommended to add a carrier protein (0.1% HSA or BSA). Avoid freeze/thaw cycles.

14 kDa laminin-binding protein, 14 kDa lectin, Beta-galactoside-binding lectin L-14-I, Charcot-Leyden crystal protein, CLC, Eosinophil lysophospholipase, Gal-1, Gal-10, Galaptin, Galectin-1, Galectin-10, HBL, HLBP14, LGALS1, LGALS10, LGALS10A, Lysolecithin acylhydrolase