MHHHHHHSSGLVPRGSGMKETAAAKFERQHMDSPDLGTDDDDKAMADIGSEFMSSSSWLLLSLVAVTAAQSTIEEQAKTFLDKFNHEAEDLFYQSSLASWNYNTNITEENVQNMNNAGDKWSAFLKEQSTLAQMYPLQEIQNLTVKLQLQALQQNGSSVLSEDKSKRLNTILNTMSTIYSTGKVCNPDNPQECLLLEPGLNEIMANSLDYNERLWAWESWRSEVGKQLRPLYEEYVVLKNEMARANHYEDYGDYWRGDYEVNGVDGYDYSRGQLIEDVEHTFEEIKPLYEHLHAYVRAKLMNAYPSYISPIGCLPAHLLGDMWGRFWTNLYSLTVPFGQKPNIDVTDAMVDQAWDAQRIFKEAEKFFVSVGLPNMTQGFWENSMLTDPGNVQKAVCHPTAWDLGKGDFRILMCTKVTMDDFLTAHHEMGHIQYDMAYAAQPFLLRNGANEGFHEAVGEIMSLSAATPKHLKSIGLLSPDFQEDNETEINFLLKQALTIVGTLPFTYMLEKWRWMVFKGEIPKDQWMKKWWEMKREIVGVVEPVPHDETYCDP

Aminosäuren

1-500 aa.

Etikett

His Tag (N-terminus)

Molekulargewicht

70 kDa (by SDS-PAGE)

Voraussichtliches MW

63 kDa

Produktform

Liquid

Konzentration

1 mg/ml

Formulierung

Supplied in 10 mM Phosphate Buffer, pH 7.5, with 6 M Urea.

Lagerung

Shipped at 4°C. Upon delivery aliquot and store at -20°C. Avoid freeze / thaw cycles.

Synonyme

ACE 2, ACE related carboxypeptidase, ACE-related carboxypeptidase, ACE2_HUMAN, ACEH, Angiotensin Converting Enzyme 2, Angiotensin converting enzyme homolog, Angiotensin converting enzyme like protein, Angiotensin I Converting Enzyme (peptidyl dipeptidase A) 2, Angiotensin I converting enzyme 2, Angiotensin-converting enzyme homolog, DKFZP434A014, EC 3.4.17, metalloprotease MPROT 15, Metalloprotease MPROT15, OTTHUMP00000022963, Processed angiotensin-converting enzyme 2

Haftungsausschluss

Dieses Produkt ist nur für Forschungszwecke bestimmt. Es ist nicht für diagnostische oder therapeutische Zwecke bestimmt.

Produktbilder (1)

Bild Vergrößern

Figure 1: SDS-PAGE - Recombinant Human ACE2 Protein (A270565)

SDS-PAGE gel of Recombinant Human ACE2 Protein (A270565). The lanes contain samples of: [1] Protein standards, [2] 5.6 µg of BSA, [3] 2.8 µg of BSA, [4] and [5] Recombinant Human ACE2 Protein (A270565). The band on the SDS-PAGE with an apparent molecular weight of 70 kDa corresponds to the Recombinant Human ACE2 Protein (A270565), somewhat higher than the 63 kDa predicted from the amino acid sequence. The discrepancy is likely due to the highly acidic nature of the protein.